Allandale Farm

posted in: Farms, Food, Green in Boston, Resources, Sustainable Consumption

Boston’s last working farm, Allandale Farm, has been in operation in the same location (near Faulkner Hospital) for over 250 years.  Allandale farm uses organic methods even though, like many small farms, it does not have USDA Organic Certification to grow produce that it sells at its market, at grocery stores around the region and to its CSA shareholders.  Allandale also offers a summer camp program for children ages 4-10.